Seafood lovers will adore the Fish House at Fistral, for vibrant dishes cooked by chef Paul Harwood, located right on the world famous surfing beach, Fistral.
If seafood is your go-to menu choice then you’ll be truly spoilt for choice. Naturally, chef Paul Harwood only needs to look outside to be inspired by Cornwall’s rich larder. Graze on crab and prawn linguine, crispy fried squid or opt for the hugely popular roasted hot shell, and watch the waves crash on the shore. Be sure to keep an eye on the specials board too for creative fish dishes. You’ll also find a children’s menu, dedicated vegan menu and lighter lunch options.
Using locally caught fish and shell fish straight from Newquay harbour, diners can expect fresh and innovative creations from lunch through until dinner. Dogs are welcome to join on the terrace for the lunchtime slot (until 4:30pm, and if you time it right, you may even catch a spectacular Cornish sunset.